Korean rice cakes or tteok made from sweet glutinous rice
Spicy anchovies or myeolchi (myulchi) bokkeum doused with a sweet and spicy sauce
Ojingeo (dried squid) is popular at sidewalk stands in Korea
Injeolmi is a popular type of tteok (rice cake) served in Korea
Korean seafood dish with shrimp, oysters, abalone, molluscs, octopus, and salmon
Haemul pajeon (seafood pancake) with green onions is a popular Korean dish
Hobakjeon (pan-fried summer squash) is one of many favorite Korean side dishes (banchan)
Jangajji (pickled vegetables) are an important part of Korean cuisine
Kimchi is one of the most popular foods in Korea
Bibimbap is a popular Korean dish, consisting of a bowl of rice topped with fresh vegetables and sometimes beef and a fried egg
Dubu jeongol (tofu hot pot) is a tasty Korean dish
Samgyetang is a delicious chicken soup served in Korea
Odeng guksu is a fish cake soup with noodles served in Korea
Gim bap, a Korean food made from rice, vegetables and meat wrapped with seaweed
Gimbap
Miyeok joolgi or sauteed seaweed strands